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Muga, Prado Enea, Gran Reserva, Rioja 2016, 0,75 l

80% Tempranillo, 20% Garnacha, Mazuelo a Graciano. The wine has very long ageing process. First it stays after fermentation in wooden tanks for 12 month. Then it goes to wooden barrels for 36 month. At the end it stays in the bottle for 36 month. So after seven years it can be released. Deep cherry colour, aroma of red and black berries. Very elegant with rounded tannins and nice acidity which promise long ageing potential of the wine.

SKU: 3583 Category:

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